Irresistible Campbell Soup Chicken Divan Recipe : Easy Comfort Food Classic

Posted on September 10, 2025 ·

By Eva

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When it comes to cozy casseroles that bring the family together, the Campbell Soup Chicken Divan recipe stands out as a timeless favorite. This creamy chicken and broccoli bake has been loved for generations, and for good reason—it’s hearty, affordable, and simple enough for weeknight dinners. If you’re searching for easy chicken divan recipes, this version using Campbell’s cream soups is a foolproof option that delivers delicious results every time.

Whether you’re cooking for picky eaters, preparing a make-ahead dinner, or simply craving some warm comfort food, this dish is perfect. And if you enjoy hearty, oven-baked classics, you might also love our Baked Chicken Legs or cheesy Cinnamon Roll Breakfast Bake.

Why You’ll Love This Easy Chicken Divan

There are plenty of chicken casserole recipes out there, but few are as satisfying and family-friendly as this one. Here’s why this dish deserves a spot in your meal rotation:

  • Quick and convenient – Uses Campbell’s cream soups to save time.
  • Versatile – Can be made with leftover or boiled chicken, rotisserie chicken, or even turkey.
  • Kid-friendly – Creamy, cheesy, and loaded with tender broccoli.
  • Budget-friendly – Uses pantry staples without sacrificing flavor.
  • Customizable – Can easily be adapted into variations like Chicken Devan or Chicken Divine Recipe.

If versatility is your thing, try adding this dish to a themed dinner alongside something fun and festive like Pumpkin Twists or a fresh Chickpea Feta Avocado Salad.

What is Chicken Divan and Its History?

Chicken Divan originated in the early 20th century at the Divan Parisien restaurant in New York City. Traditionally, it was made with poached chicken, broccoli, and a rich béchamel sauce. Over time, home cooks simplified the dish by swapping in canned soups for the sauce—enter Campbell’s recipes, which made chicken divan accessible to busy households.

Today, Campbell Soup Chicken Divan remains one of the most beloved comfort food casseroles in America, known for its creamy layers of chicken, broccoli, and melted cheese. If you enjoy retro classics, you’ll probably also appreciate recipes like Scalloped Potatoes or Ground Beef Wellington.

Ingredients for Campbell’s Chicken Divan

Here’s what you’ll need to prepare this delicious casserole.

Main Ingredients Explained

  • 3 cups cooked chicken breast, chopped or shredded (boiled or rotisserie chicken works perfectly)
  • 4 cups fresh broccoli florets (or 1 package frozen broccoli, thawed and drained)
  • 1 can (10.5 oz) Campbell’s Cream of Chicken Soup
  • 1 can (10.5 oz) Campbell’s Cream of Mushroom Soup
  • ½ cup mayonnaise (adds creaminess and tang)
  • 1 teaspoon curry powder (optional, for flavor depth)
  • 1 cup shredded cheddar cheese (for topping)
  • ½ cup bread crumbs (for crispy topping)
  • 2 tablespoons butter, melted (to mix with bread crumbs)
  • Salt and pepper, to taste

Substitutions and Variations

  • Use cream of broccoli soup instead of mushroom for extra veggie flavor.
  • Swap mayonnaise with sour cream or Greek yogurt for a lighter option.
  • Try different cheeses like mozzarella, Monterey Jack, or Swiss.
  • Make it extra hearty by adding cooked rice or noodles as the base.
  • For a twist, prepare Chicken Devan or Chicken Divine recipe using the same foundation but altering spices and toppings.

For more comfort-style meals, take a look at our One-Pan Ground Chicken Casserole or cheesy Cheesy Pasta Bake with Pumpkin.

Kitchen Equipment You’ll Need

To make this casserole, you’ll need:

  • Large pot (for boiling chicken or broccoli)
  • Medium mixing bowls
  • 9×13-inch baking dish
  • Cutting board and knife
  • Mixing spoon or spatula
  • Measuring cups and spoons
  • Oven mitts

Step-by-Step Preparation of Chicken Divan With Cream of Mushroom Soup

This recipe is straightforward, and with Campbell’s soups, you’ll have dinner on the table in no time.

Step 1: Preparing the Chicken

  • Boil chicken breasts in lightly salted water for about 15–20 minutes until fully cooked.
  • Allow to cool slightly, then shred or chop into bite-sized pieces.
    (Shortcut: Use leftover chicken or a store-bought rotisserie chicken to save time.)

Step 2: Preparing the Broccoli

  • Steam or boil broccoli for about 3 minutes until crisp-tender.
  • Drain and pat dry to prevent watery casserole.

Step 3: Making the Creamy Sauce

  • In a bowl, combine Campbell’s Cream of Chicken Soup, Campbell’s Cream of Mushroom Soup, mayonnaise, and curry powder.
  • Stir until smooth and well mixed.

Step 4: Assembling the Casserole

  1. Preheat oven to 350°F (175°C).
  2. In a greased 9×13-inch baking dish, layer broccoli evenly.
  3. Top with shredded chicken.
  4. Pour creamy sauce mixture over the chicken and broccoli.
  5. Sprinkle shredded cheddar cheese on top.

Step 5: Adding the Topping

  • Mix bread crumbs with melted butter and sprinkle evenly over cheese.

Step 6: Baking

  • Bake uncovered for 25–30 minutes, until hot and bubbly with a golden topping.

Tips for the Best Campbell’s Chicken Divan

  • Drain broccoli well so the casserole isn’t watery.
  • Season chicken lightly before cooking to enhance flavor.
  • Add extra cheese for a gooey, melty topping.
  • Let it rest for 5 minutes before serving so the layers set nicely.

If you like little tricks that elevate simple recipes, you might also enjoy making Cottage Cheese Egg Bake or a crowd-pleasing Crack Breakfast Casserole.

Common Mistakes to Avoid When Making Chicken Divan

  1. Overcooking broccoli – It will turn mushy. Keep it slightly crisp.
  2. Skipping the topping – The bread crumbs add crunch and balance to the creamy layers.
  3. Using too much liquid – Stick to recommended soup measurements to avoid runny casserole.
  4. Not preheating the oven – A hot oven ensures even cooking.

Serving Suggestions and Presentation Ideas

Presentation can turn a simple casserole into a family favorite centerpiece. Try these ideas:

  • Serve in individual ramekins for portioned dinners.
  • Garnish with fresh parsley or chives for a pop of color.
  • Plate alongside steamed carrots, green beans, or roasted potatoes for a complete meal.

Pair it with a refreshing drink like Strawberry Cream Soda or a seasonal Peach Smoothie Recipe.

Easy Side Dishes to Pair With Chicken Divan

This casserole pairs well with:

  • Fluffy white rice or buttered noodles
  • Fresh garden salad with light vinaigrette
  • Warm buttery dinner rolls
  • Roasted seasonal vegetables

For lighter sides, check out our Mediterranean Lentil Salad or colorful Fall Fruit Salad.

How to Store and Reheat Leftovers

  • Refrigerator: Store in an airtight container for up to 3 days.
  • Freezer: Wrap tightly in foil or freezer-safe container for up to 2 months.
  • Reheating: Warm in oven at 350°F until heated through or microwave individual portions.

If you like freezer-friendly meals, try our Freezer Breakfast Sandwiches for busy mornings.

Recipe Variations: From Chicken Devan to Chicken Divine

  • Chicken Devan: Add rice to the bottom of the baking dish before layering chicken and broccoli.
  • Chicken Divine Recipe: Top with extra cheese blend (Parmesan and Swiss) for a richer flavor.
  • Lighter Version: Use light soups and swap mayonnaise with Greek yogurt.

Frequently Asked Questions (FAQ)

Can I make this ahead of time?
Yes, assemble the casserole (without baking) and refrigerate for up to 24 hours. Bake just before serving.

Can I use frozen broccoli?
Absolutely—just thaw and drain before layering.

Can I double the recipe?
Yes, bake in two casserole dishes for larger gatherings.

Is curry powder necessary?
It’s optional, but it adds a subtle flavor that balances the creamy sauce.

Final Thoughts on Campbell Soup Chicken Divan Recipe

The Campbell Soup Chicken Divan recipe is proof that simple ingredients can create an unforgettable family meal. Creamy, cheesy, and loaded with tender chicken and broccoli, it’s a dish that feels both nostalgic and satisfying. Whether you call it Chicken Divan, Chicken Devan, or Chicken Divine recipe, this casserole is sure to become a staple in your kitchen.

If you want another comfort food option, you might also enjoy our Stuffed Acorn Squash or sweet Homemade Apple Pie.

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Campbell Soup Chicken Divan Recipe – A Comforting Classic


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  • Author: Eva
  • Total Time: 50 minutes
  • Yield: 6 servings 1x

Description

This Campbell Soup Chicken Divan is a creamy chicken and broccoli casserole layered with Campbell’s cream soups, cheddar cheese, and buttery bread crumbs. It’s hearty, budget-friendly, and simple enough for weeknight dinners—perfect for family meals, freezer prep, or nostalgic comfort food nights.


Ingredients

Scale
  • 3 cups cooked chicken breast, chopped or shredded
  • 4 cups fresh broccoli florets (or 1 package frozen, thawed and drained)
  • 1 can (10.5 oz) Campbell’s Cream of Chicken Soup
  • 1 can (10.5 oz) Campbell’s Cream of Mushroom Soup
  • 1/2 cup mayonnaise
  • 1 teaspoon curry powder (optional)
  • 1 cup shredded cheddar cheese
  • 1/2 cup bread crumbs
  • 2 tablespoons butter, melted
  • Salt and pepper, to taste

Instructions

  1. Cook the chicken: Boil chicken breasts for 15–20 minutes until fully cooked. Cool slightly, then shred or chop. Shortcut: use leftover or rotisserie chicken.
  2. Steam the broccoli: Steam or boil broccoli for 3 minutes until crisp-tender. Drain well.
  3. Mix the sauce: In a bowl, combine Campbell’s Cream of Chicken Soup, Cream of Mushroom Soup, mayonnaise, and curry powder. Stir until smooth.
  4. Assemble: Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish. Layer broccoli, then chicken, then pour creamy sauce evenly over top. Sprinkle shredded cheddar cheese.
  5. Add topping: Mix bread crumbs with melted butter and sprinkle evenly over the casserole.
  6. Bake: Bake uncovered for 25–30 minutes until hot, bubbly, and golden on top. Let rest 5 minutes before serving.

Notes

  • Drain broccoli well to prevent watery casserole.
  • Add cooked rice or noodles as a base for a heartier version.
  • Swap mayonnaise with sour cream or Greek yogurt for a lighter twist.
  • Mix in different cheeses such as Swiss or Monterey Jack for variation.
  • Assemble ahead of time and refrigerate up to 24 hours before baking.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Casserole, Dinner, Comfort Food
  • Method: Baked, Oven
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion
  • Calories: 420
  • Sugar: 4g
  • Sodium: 960mg
  • Fat: 27g
  • Saturated Fat: 10g
  • Unsaturated Fat: 16g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 3g
  • Protein: 27g
  • Cholesterol: 95mg

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